The Mushroom Bacon Swiss is a Red Deer fan favorite — hand-seasoned beef patty smothered in sautéed mushrooms, crispy bacon, and rich melted Swiss. Savory, indulgent, and built for burger lovers who want every bite loaded.
Our Mushroom Bacon Swiss is comfort food, levelled up. It starts with the same hand-seasoned patty that powers every burger on our menu, flame-cooked to order and topped with slow-sautéed mushrooms, strips of crispy bacon, and a thick slice of Swiss that melts right into the mushrooms and beef.
We finish it on a fresh bun with a light smear of our signature sauce, so every bite delivers beef, smoke, cheese, and earthy mushroom together. It's one of the most-ordered specialty burgers in southeast Red Deer — and a go-to for locals who've made Burger Beast their regular spot.
Deer Park Village
“Bacon Mushroom Swiss totally hit the spot. Loaded with mushrooms, bacon crispy the way it should be, Swiss nice and melty. Curly fries on the side were hot and perfect.”
February 22, 2026
Morrisroe Local
“This is my standing order. Mushrooms are real sautéed, not canned. The Swiss and bacon combo is exactly what I want after a long shift.”
January 15, 2026
Sunnybrook Resident
“One of the best burgers I've had in Red Deer. You can tell nothing is frozen or skimped on. The Mushroom Bacon Swiss is worth the drive across town.”
March 18, 2026
Phone: (403) 986-9555
Open Daily: 11:00 AM – 9:00 PM
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